Staff Reports | Business & Commerce
Humble Oysters & Bubbles, a seafood parlor and bubbles bar is now open along High Street in north Phoenix.
Humble Oysters & Bubbles offers a casual and sophisticated experience at 5415 E. High Street in Phoenix, representatives of the brand tell the Digital Free Press.
“We’re beyond thrilled to open our new seafood concept on High Street,” said Jorge Gomez, chef, and partner of Humble Bistro.
“The freshly renovated space will feature the signature Humble Bistro charm, superior service, scratch-made, globally influenced food and an enticing selection of bubbles domestically and from around the world at amazingly affordable prices. We look forward to welcoming the community in — not just for great seafood but for a ‘Not So’ Humble experience.”
The 2,300-square-foot space is next door to the Humble Bistro High Street location.
Guests can get a taste of the high life in this seafood parlor with oysters, mussels, clams, crab, lobster, shrimp, scallops, octopus and fresh fish featured in pastas, curries, and sandwiches. Available is an ever-rotating selection of oysters that are chosen from boutique farms, these exclusive oysters are available in a variety of chef preparations.
An expansive selection of world bubbles like Champagne, Crémant, Cava, Prosecco, Rose and sparkling are offered to pair with outstanding food.
