Staff Reports | Business & Commerce
Mr. Pickle’s Sandwich Shop is revamping with a reimagined menu layout for the first time in the brand’s 30-year history, along with the launch of three new wraps at more than 60 Mr. Pickle’s locations across Arizona and California.
“Just in time for summer, we’ve built on the buzz of our fan-favorite Summer Love Wrap to debut three signature wraps that bring even more variety to our menu,” said Mr. Pickle’s CEO Mike Nelson.
The new trio of wraps includes the Chicken Fajita Wrap, featuring chicken breast, pepper jack cheese, Baja sauce, bell peppers, red onion, jalapeños, and tortilla strips; the Buffalo Ranch Wrap, with chicken breast, pepper jack cheese, hot sauce, ranch, tomato, red onion, and lettuce; and the Chicken Cranberry Wrap, made with chicken salad, Swiss cheese, cranberry sauce, tomato, red onion, and lettuce.
“Served in a choice of wheat, spinach, or gluten-free wrap, guests have more ways than ever to enjoy Mr. Pickle’s with this fresh take on our brand. And of course, any Mr. Pickle’s sandwich can still be made as a wrap,” Mr. Nelson said.
For the first time in the brand’s 30-year history, Mr. Pickle’s is also rolling out a redesigned menu layout organized by protein type — Turkey, Chicken, Roast Beef/Pastrami, Fan Favorites, and Mother Nature.
“We evolve with our guests and after 30 years, we’ve reimagined our menu layout to better showcase our options and give guests what they have been asking for,” Mr. Nelson said. “By grouping items by protein, we’re simplifying the experience and satisfying cravings without ever cutting corners on the quality that has defined the brand for 30 years.”
Since 1995, Mr. Pickle’s has been a premier sandwich shop specializing in innovative and craveworthy sandwiches and catering.
“Everything we do at Mr. Pickle’s comes back to one simple goal: making sure our guests enjoy every sandwich,” Mr. Nelson said.
